Ingredients

Ajwain, Asofoedita, Bay Leaves, Cayenne, Chili Pepper, Coriander, Cumin, Curry Leaves, Fenugreek, Garam Masala, Garlic, Ginger, Sea Salt, and Turmeric.

Garbanzo Spice

$6.99

This special blend of Indian spices turns the humble garbanzo bean into a show-stopper.

A staple in Indian cuisine, we dreamed up the perfect balance of smokey and nutty with just the right amount of heat for this earthy bean. Our Garbanzo Nu Indian spice blend is a smooth aromatic combination of ajwain seeds, cayenne pepper, coriander, cumin, turmeric, garam masala, whole bay and curry leaves.

One sustainable packet of this pre-measured organic Indian seasoning blend easily turns a few fresh ingredients into a gourmet meal that serves four.

SKU: 644216166138

Follow the simple recipe on the back of the sustainable package for a delightfully delicious garbanzo Indian curry or try SugarRoti’s classic hummus, cook up a creamy garbanzo pasta or quickly whip up a savory snackable platter of roasted garbanzos. No matter what you can think to create, our organic garbanzo Indian spice blend will take you on an unforgettable flavor journey.

Best Garbanzo Indian Curry Recipe From SugarRoti

SugarRoti has created the best Garbanzo Indian curry recipe using a timeless traditional blend of natural Indian spices. Garbanzo Nu Spice contains cayenne pepper, coriander, cumin, turmeric and more. On the back of our Indian spice sustainable package, which is sustainable, you’ll find our signature SugarRoti Chickpea Garbanzo Curry.

Ingredients needed for this garbanzo Indian curry recipe:

1 packet SugarRoti Garbanzo Nu spice blend
3 tbsp of olive oil or ghee (clarified butter)
1 medium finely chopped yellow onion
1 medium finely chopped tomato
2 cans of drained garbanzo beans
1 ½ cups of water or broth

Optional ingredients:

1 medium finely chopped serrano chili
¼ cup of cilantro
Sour cream or yogurt (or vegan alternative)

Cooking directions:

Heat oil in a saucepan over medium heat
Add the packet of SugarRoti Chickpea Garbanzo Curry blend and sauté for 1-2 minutes
Add onions and serrano and sauté for 5 minutes
Add tomatoes, stir and sauté for 5 minutes
Mash ½ cup of garbanzo beans, add water plus mashed and whole garbanzo beans and simmer for 13-15 minutes
Remove large spices. Stir in sour cream or yogurt and garnish with cilantro before serving

Experience The Best Of Traditional Indian Spices

SugarRoti Indian spice blend offers the perfect fusion of sweet, savory and spice to create unforgettable home-cooked meals. The spices original to India are unique and so delicious. Our gourmet spices contain only the finest whole and ground organic spices and our Garbanzo Nu Spice blend includes sea salt, fenugreek, garam masala, garlic, ginger and more!

Our Chickpea Garbanzo curry recipe is only one of the many curry recipes you can create with the Indian spice blends from SugarRoti.

The Spices of India Delivered Straight To Your Kitchen

World travelers visit other countries to taste the flavors of the world. SugarRoti brings you the flavors of the world without leaving your kitchen. Enjoy the world of flavor and spice with a subscription of an assortment of our finest traditional Indian spice blends delivered in sustainable packaging straight to your doorstep every month, or start with any of our 15 individual Indian spice blends.

SugarRoti Indian spices do not contain any animal products. All of our gourmet organic Indian seasonings are vegan, keto and paleo diet-friendly. One Indian spice blend can season a meal for up to four people.

Recipes that use Garbanzo Spice

Each packet of Garbanzo Nu Spice has been carefully measured so you can create a perfectly spiced meal for four. Start with our selection of tasty recipes, then unleash your imagination. Simply open the packet and off you go, no measuring, no need to add salt – it couldn’t be simpler.