1 SugarRoti Vegetable Nu Spice Package
3 tablespoons olive oil or ghee (clarified butter)
2 large potatoes skin-on, cut into 1-inch cubes (approx. 4 cups) (soak potatoes in 2 cups of water; drain before using)
2 medium yellow onions, cut into 1-inch cubes (approx. 4 cups)
2 medium tomato, coarsely chopped (approx. 2 cups)
2 cups water (or your favorite broth)
Optional
1 medium serrano chili, finely chopped (remove the seeds for a milder spice)
sour cream or yogurt, to taste
¼ cup fresh cilantro, finely chopped
