Baked Chicken Nu Wings with Onions & Peppers Recipe

Directions

1. Preheat Oven to 425°F

2. Prepare a baking sheet with parchment paper

3. In a large bowl, combine chicken wings, 1 tablespoon oil, and SugarRoti Chicken Nu Spice Package.  Toss to coat evenly (1-2 min).

4. Arrange chicken wings on prepared baking sheet.  Bake until golden brown, flipping halfway (45 min).

5. Meanwhile, in a pan, heat remaining oil over medium-high heat in a pan, add sliced red onion and peppers. Sauté until softened (5-10 min).

6. Remove chicken wings from the oven, remove whole spices and place wings in a large bowl.  Add sauté onion and peppers and toss. Garnish with green onions and cilantro before serving.