Updated on February 6, 2023
Game Day at SugarRoti is all about the food with a side of football. While football-shaped foods and epic snack stadiums are great, we love easy recipes that promise to spice up the party with a healthy kick of flavor. Check out four of our favorite finger foods that are deliciously crowd-pleasing and always ready for the win!
Pork Tacos - Game Day Taco Bar anyone? These easy and delicious Pork Tacos are a modern twist on a classic. With 5 simple ingredients and one packet of SugarRoti Pork Nu Spice the rich spicy flavors of Ajwain, Asafoetida, Chili Pepper, Coriander, Cumin, Garam Masala, Garlic, Ginger, Sea Salt, and Turmeric come together for a guaranteed touchdown. Serve with corn or flour tortillas or lighten them up with fresh leafy greens. Don't forget to add all of the toppings! Check out the recipe here.
Artichoke & Spinach Pizza - It’s not Super Bowl Sunday without pizza! Surprise your guests with this craveable Indian-inspired vegetarian pizza loaded with creamy cheese, packed with meaty artichokes and fresh spinach. Perfectly seasoned with SugarRoti Vegetable Nu Spice for an unforgettable slice. You might want to make more than one! Check out the recipe here.
Mushroom & Onion Quesadilla - Quesadillas are the ultimate game day snack. There is nothing more satisfying than a freshly grilled tortilla oozing with melted cheese and filled with glorious mushrooms and onions. SugarRoti’s Vegetable Nu Spice blend brings together the rich earthiness of the mushrooms and sharpness of the onions to create the perfect compliment to creamy cooling cheese. Dip it in some guac and sour cream for a wow worthy bite. It’s the perfect hand-held treat for Super Bowl Sunday or a weekend party. Check out the recipe here.
Nachos - There is no football without Nachos! We put a Nu Spice twist on everyone's favorite by mixing black beans with our flavor packed SugarRoti's Lentil Nu Spice, just layer over tortilla chips and top with melted cheese and all the toppings you could ever want. Check out the recipe here.
“I’ve never eaten just a few bites of things I liked in my life.” – John Madden
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